Food, Glorious Food

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Re: Food, Glorious Food

Postby Lightning McQueen » Tue Apr 29, 2025 11:30 am

Has anyone cooked soft shell crab before?

I had it once at Mr Micks @ Clare and it was sensational, I can't remember what I had though.

I have some ready to cook up this evening but I'm trying to work out the perfect recipe.
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Re: Food, Glorious Food

Postby Lightning McQueen » Wed Apr 30, 2025 12:52 pm

Lightning McQueen wrote:Has anyone cooked soft shell crab before?

I had it once at Mr Micks @ Clare and it was sensational, I can't remember what I had though.

I have some ready to cook up this evening but I'm trying to work out the perfect recipe.


Ended up cooking them in a teriyaki/honey sauce with garlic and shallots.

The ones I bought were far bigger than the ones I had in the restaurant, they looked like tarantulas after I had cooked them and the texture was weird as they weren't battered and bite sized.

Although they were tasty, it felt a bit weird eating them, I'll probably discard the rest of the packet which is a shame as they were quite expensive.
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