La La la - Italian Restaurant on Gilbert/Gilles St
Rocked up 6:30 last night for our booking.
Browsed the menu and we all decided fairly quickly what we were going to order.
Waitress arrived to take our order, and then mentioned the specials.
Every special sounded better than the items listed on the menu, hence we all ordered mains from the specials list.
Got a serve of Pizzeta Garlic Bread, and BBQ Calamari for Entree.
Garlic bread was spot on, crunchy with good flavour, enough for a couple of pieces each.
BBQ Calamari was spectacular. Cooked perfectly, not chewy at all, with a bit of crunch and the slightest hint of chargrill.
I ordered Duck Risotto for my main (from specials mentioned by waitress). Could not fault it in any way, it was creamy and put together very well. The duck fell apart as you put a fork into it, and the flavours of the dish were great.
Other mains ordered were Crab Linguine, Eggplant Lasagne, and Spinach Ravoili. The other 3 were full of praise for their mains as well, all meals were just the right portion size.
Shared a bottle of red between 4 of us as well, during mains.
For desserts we shared a couple of chocolate molten cakes with ice cream.
Again very tasty.
Waitresses were helpful, and did not bother you. When you needed something, they were there.
Total came to $205 between 4. Highly recommend, 9.9/10