Re: Restaurant & Pub Reviews
Posted: Sun Jan 21, 2024 6:41 pmamber_fluid wrote:Anyone remember the all you can eat Seaford buffet at Harbor Harbor?
That was the best!
Harbor Harbor?
Where was that?
Harbor Harbor?
Where was that?
Page 259 of 263
Posted: Sun Jan 21, 2024 6:41 pmHarbor Harbor?
Where was that?
Re: Restaurant & Pub Reviews
Posted: Sun Jan 21, 2024 6:59 pm
Next suburb over from Hubba Bubba, in the Outer Harbour passenger terminal.Re: Restaurant & Pub Reviews
Posted: Sun Jan 21, 2024 7:06 pmmighty_tiger_79 wrote:amber_fluid wrote:Anyone remember the all you can eat Seaford buffet at Harbor Harbor?
That was the best!
Harbor Harbor?
Where was that?
I meant outer harbor
Re: Restaurant & Pub Reviews
Posted: Sun Jan 21, 2024 7:38 pmamber_fluid wrote:mighty_tiger_79 wrote:amber_fluid wrote:Anyone remember the all you can eat Seaford buffet at Harbor Harbor?
That was the best!
Harbor Harbor?
Where was that?
I meant outer harbor
I remember something out there but can’t remember the name.
Re: Restaurant & Pub Reviews
Posted: Sun Jan 21, 2024 7:49 pmdedja wrote:amber_fluid wrote:mighty_tiger_79 wrote:amber_fluid wrote:Anyone remember the all you can eat Seaford buffet at Harbor Harbor?
That was the best!
Harbor Harbor?
Where was that?
I meant outer harbor
I remember something out there but can’t remember the name.
Mullets R Us
Re: Restaurant & Pub Reviews
Posted: Mon Jan 22, 2024 8:32 ammighty_tiger_79 wrote:amber_fluid wrote:Anyone remember the all you can eat Seaford buffet at Harbor Harbor?
That was the best!
Harbor Harbor?
Where was that?
Down the road from Wagga Wagga
Re: Restaurant & Pub Reviews
Posted: Mon Jan 22, 2024 8:39 amdedja wrote:amber_fluid wrote:mighty_tiger_79 wrote:amber_fluid wrote:Anyone remember the all you can eat Seaford buffet at Harbor Harbor?
That was the best!
Harbor Harbor?
Where was that?
I meant outer harbor
I remember something out there but can’t remember the name.
Went there heaps of times as a kid, can't recall the name either.
Re: Restaurant & Pub Reviews
Posted: Mon Jan 22, 2024 9:21 amBooney wrote:dedja wrote:amber_fluid wrote:mighty_tiger_79 wrote:Harbor Harbor?
Where was that?
I meant outer harbor
I remember something out there but can’t remember the name.
Went there heaps of times as a kid, can't recall the name either.
I think it was called outer harbor international seafood buffet or restaurant
Not sure why it had international in the name though?
Re: Restaurant & Pub Reviews
Posted: Mon Jan 22, 2024 9:58 amWhat and where was the joint that had to giant aquarium next to where you ate? I thought it was near west lakes but it may have been west beach, it was a long time ago.
Does anyone remember the truck that used to go around and it had a massive white pointer in the trailer? It was when Jaws was relatively new so it had an enormous following.
Does anyone remember the truck that used to go around and it had a massive white pointer in the trailer? It was when Jaws was relatively new so it had an enormous following.
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 11:06 amThai Orchid in Henley.
A little on the pricey side but service and quality is sensational.
Food was served in less than 15 minutes.
I had the green lamb curry and my friend had the tofu……..um what the hell would I know? My mind was elsewhere.
I will return, I had Estia’s Greek not long ago (which is next door), both were top notch.
A little on the pricey side but service and quality is sensational.
Food was served in less than 15 minutes.
I had the green lamb curry and my friend had the tofu……..um what the hell would I know? My mind was elsewhere.
I will return, I had Estia’s Greek not long ago (which is next door), both were top notch.
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 12:17 pm[list=][/list]
Get any dessert mate?
Lightning McQueen wrote:Thai Orchid in Henley.
A little on the pricey side but service and quality is sensational.
Food was served in less than 15 minutes.
I had the green lamb curry and my friend had the tofu……..um what the hell would I know? My mind was elsewhere.
I will return, I had Estia’s Greek not long ago (which is next door), both were top notch.
Get any dessert mate?
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 12:32 pmamber_fluid wrote:[list=][/list]Lightning McQueen wrote:Thai Orchid in Henley.
A little on the pricey side but service and quality is sensational.
Food was served in less than 15 minutes.
I had the green lamb curry and my friend had the tofu……..um what the hell would I know? My mind was elsewhere.
I will return, I had Estia’s Greek not long ago (which is next door), both were top notch.
Get any dessert mate?
A liitle unusual but I heard it consisted of a lot of alfalfa
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 1:17 pmI heard he had a pie but it had hair in it?
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 1:18 pmamber_fluid wrote:[list=][/list]Lightning McQueen wrote:Thai Orchid in Henley.
A little on the pricey side but service and quality is sensational.
Food was served in less than 15 minutes.
I had the green lamb curry and my friend had the tofu……..um what the hell would I know? My mind was elsewhere.
I will return, I had Estia’s Greek not long ago (which is next door), both were top notch.
Get any dessert mate?
Got the smorgasbord
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 1:42 pmamber_fluid wrote:[list=][/list]Lightning McQueen wrote:Thai Orchid in Henley.
A little on the pricey side but service and quality is sensational.
Food was served in less than 15 minutes.
I had the green lamb curry and my friend had the tofu……..um what the hell would I know? My mind was elsewhere.
I will return, I had Estia’s Greek not long ago (which is next door), both were top notch.
Get any dessert mate?
Fish tacos?
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 1:44 pmBrodlach wrote:I heard he had a pie but it had hair in it?
- b2a7e708-416b-4560-91b6-2c6a141f0216_text.gif (216.31 KiB) Viewed 641 times
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 1:46 pmSpeaking of pies, just had a very good chunky steak one from Skala Bakery on Sema4 Rd.
Re: Restaurant & Pub Reviews
Posted: Sat Feb 10, 2024 2:57 pmBrodlach wrote:I heard he had a pie but it had hair in it?
Ol’ Lightning ‘Stifler’ McQueen
Re: Restaurant & Pub Reviews
Posted: Sun Feb 11, 2024 11:49 amVamos wrote:Brodlach wrote:I heard he had a pie but it had hair in it?
It was a sphynx
Re: Restaurant & Pub Reviews
Posted: Wed Feb 14, 2024 10:14 amBig Shed Brewing has been placed in administration but plans to trade on and restructure
Big Shed Brewing, one of the stalwarts of the South Australian craft beer industry, has been placed in administration, but there are high hopes it will survive and continue to trade.
Big Shed Brewing, which has been one of the leaders of the craft beer industry in South Australia for more than two decades, has been placed in administration, but the owners are working on a plan to save the business.
The company, founded by Craig Basford and Jason Harris in 2002 in the Barossa Valley, moved to Royal Park in 2013 and then to new, expanded premises on Old Port Rd, also in Royal Park, in 2019.
The company has won numerous awards for its beers and made headlines with its collaboration with confectionery company Menz to create the BruChocs beers based on the popular FruChocs products.
Australian punk legends Bodyjar also collaborated with the brewery last year to produce a beer - the 5 Minutes Away Session Haze - to coincide with the Beer & BBQ Festival.
As well as brewing beers such as the Californicator, the Jetty Jumper and the low alcohol Desi Driver, the company also operates a hospitality venue at the Old Port Rd site.
Mark Lieberenz and Anthony Phillips of Heard Phillips Lieberenz have been appointed as administrators of the company, and said there were high hopes for a positive outcome from the administration process, with a proposal to be put to creditors under which the business would trade on.
“The administrators are continuing to trade the business as normal and are working closely with the founders of the business to restructure the operations of the company and to come to terms with creditors,’’ the restructuring firm said in a statement.
Mr Lieberenz said: “we are open for business and look forward to continue brewing the full range of big shed beers and welcoming customers at the Big Shed”.
“We are delighted to be working with a staff and management team who feel as passionate about their business as they are about their products.”
The administrators will meet with creditors next week when an initial creditors report will be produced.
The craft beer industry nationally has been struggling with many operators going into administration in recent years, with a combination of oversupply and a declining beer market generally to blame.
Big Shed Brewing, one of the stalwarts of the South Australian craft beer industry, has been placed in administration, but there are high hopes it will survive and continue to trade.
Big Shed Brewing, which has been one of the leaders of the craft beer industry in South Australia for more than two decades, has been placed in administration, but the owners are working on a plan to save the business.
The company, founded by Craig Basford and Jason Harris in 2002 in the Barossa Valley, moved to Royal Park in 2013 and then to new, expanded premises on Old Port Rd, also in Royal Park, in 2019.
The company has won numerous awards for its beers and made headlines with its collaboration with confectionery company Menz to create the BruChocs beers based on the popular FruChocs products.
Australian punk legends Bodyjar also collaborated with the brewery last year to produce a beer - the 5 Minutes Away Session Haze - to coincide with the Beer & BBQ Festival.
As well as brewing beers such as the Californicator, the Jetty Jumper and the low alcohol Desi Driver, the company also operates a hospitality venue at the Old Port Rd site.
Mark Lieberenz and Anthony Phillips of Heard Phillips Lieberenz have been appointed as administrators of the company, and said there were high hopes for a positive outcome from the administration process, with a proposal to be put to creditors under which the business would trade on.
“The administrators are continuing to trade the business as normal and are working closely with the founders of the business to restructure the operations of the company and to come to terms with creditors,’’ the restructuring firm said in a statement.
Mr Lieberenz said: “we are open for business and look forward to continue brewing the full range of big shed beers and welcoming customers at the Big Shed”.
“We are delighted to be working with a staff and management team who feel as passionate about their business as they are about their products.”
The administrators will meet with creditors next week when an initial creditors report will be produced.
The craft beer industry nationally has been struggling with many operators going into administration in recent years, with a combination of oversupply and a declining beer market generally to blame.