Ron Burgundy wrote:Fritz. Love it.
http://www.adelaidenow.com.au/news/sout ... 6693439365
I was born into a butchers family in the Riverland. Fritz is a staple, slightly above bread and water.
Loved watching it get made, the smell in the butcher shop when getting boiled, and ripping into a bung for breakfast, lunch or dinner.
Searched Adelaide far and wide for Fritz that came close. Goodwood, although a good butcher, had supermarket type fritz. The butcher that came close was located in Gilbert St IGA building when I lived in Adelaide, he has since moved.
Booleroo Centre butcher makes the best freakin' fritz known to man.